The Boiling kettle is suitable for use in food production and large canteens.

The cooking tubs are designed for cooking meat products, in some versions for larding
They are characterized by economical and reliable operation, high quality, good thermal insulation and perfect design
Perfect construction with perfect insulation prevents unwanted heat leakage and ensures the desired water temperature is maintained
They are produced with a rectangular or round bathtub shape
They can be equipped with electric, gas and steam heating. The chamber can also be equipped for high pressure steam heating up to 10 bar
In circular design, they can be equipped with a mechanical stirrer